Death by chocolate cake made with layers of rich and moist chocolate cake with chocolate chunks, easy chocolate buttercream, and a chocolate ganache drip| Sugar Geek Show
Not only is this rainbow cake beautiful and colorful, but it also tastes really delicious. Made from my famous white velvet cake recipe| Sugar Geek Show
Silky smooth Italian buttercream is the most stable of all the buttercreams and is not very sweet.| Sugar Geek Show
This chocolate frosting comes together in minutes and tastes like chocolate ice cream! It's based on my easy mock-Swiss meringue vanilla buttercream and is perfect for cakes and cupcakes.| Sugar Geek Show
Ermine frosting made from boiled milk, flour, sugar and vanilla whipped into butter. It's light, fluffy and very much like whipped cream in texture.| Sugar Geek Show
This super smooth cream cheese frosting has the perfect amount of sweetness and tanginess. This is an easy recipe perfect for frosting cakes and cupcakes and will stay soft and fluffy!| Sugar Geek Show
American Buttercream is a sweet, fluffy frosting that is very stable and develops a slight crust on the outside. This recipe is incredibly easy and comes together with just 5 ingredients.| Sugar Geek Show
The best moist and fluffy vanilla cupcake recipe made from scratch. Bakes up with a perfect little dome, perfect for frosting with my easy buttercream!| Sugar Geek Show
The best easy buttercream frosting recipe! Light, fluffy, smooth and creamy! Not too sweet and so easy to make! Never buy frosting again!| Sugar Geek Show
Silky smooth, chocolate swiss meringue buttercream is made by whipping butter and melted chocolate into a thick meringue until it's fluffy.| Sugar Geek Show