Swedish Chocolate Balls (Chokladbollar) - The Baked Collective
Swedish chocolate balls are a popular Swedish treat - found in every café and corner store - made with butter, oats, sugar, cocoa, and coffee.| bakedcollective.com
Swedish chocolate balls are a popular Swedish treat - found in every café and corner store - made with butter, oats, sugar, cocoa, and coffee.| bakedcollective.com
A traditional Austrian and German cookie for Christmas time, hazelnut linzer cookies are a slight twist on a special winter treat.| bakedcollective.com
Two amazing flavours collide in this moist pumpkin chocolate marble cake! Maple glaze tops off this easy autumn-inspired loaf cake.| bakedcollective.com
Like pie without a dish, this easy apple galette is made with a free-form rustic pastry shell. Filled with cinnamon sugar apples, it's a sure hit.| bakedcollective.com
Enriched sweet dough wrapped around a filling of butter, brown sugar, and sweet apples for the perfect seasonal homemade apple cinnamon rolls.| bakedcollective.com
A yeast-based German butter cake, or butterkuchen, is a sweet bread cake made with loads of butter. It's rich, soft, and just sweet enough.| bakedcollective.com
A simple one-bowl plum upside-down cake, with in-season plums and only a handful of basic ingredients. It's a real crowd-pleaser!| bakedcollective.com
A traditional German apple cake made with a simple batter and hasselback apples, this version with large apple pieces gives a strong apple taste. Apple cakes| bakedcollective.com
