A visit inside one of the world's largest rum blender and trader, E&A Scheer, in Amsterdam| Cocktail Wonk
A deep dive into Jamaican rum marques, rum flavors, rum science, and esters. A story of how even the experts can be confused.| Cocktail Wonk
A very detailed an in-depth look with many photos of Hampden Estate rum distillery in Jamaica, as well as its "great house"| Cocktail Wonk
If you aim to make a classic “1944 Mai Tai,” using rhum agricole won’t do it. The original Mai Tai recipe used only Jamaican rum, Martinique rum was only incorporated under duress, and Martinique rum in Vic's era wasn't rhum agricole. Vic himself said as such!| www.rumwonk.com
A deep dive into Plantation Rums' O.F.T.D. Overproof with detailed information about each component rum and backstory of the project.| Cocktail Wonk
Was the "Martinique rum" in classic tiki recipes like the Donga punch really rhum agricole? And if not, what should we use instead?| Cocktail Wonk
Outside of locales where French is the local tongue, Réunion Island rum gets little fanfare from enthusiasts obsessed with the latest limited editions from Barbados, Jamaica, Guyana, Martinique, etc.| www.rumwonk.com