This vegan shakshuka uses eggplant and tofu instead of poached eggs. All you need is 10 ingredients and 1 pan for this brunch favorite.| The New Baguette
This vegan strawberry chia seed pudding is made entirely with whole foods and zero refined sweeteners. It's the perfect meal prep breakfast.| The New Baguette
If you're a fan of chocolate pudding and peanut butter cups, you're gonna love this vegan 6-ingredient chocolate peanut butter chia pudding.| The New Baguette
This pared down take on chana masala (Indian chickpea stew) requires minimal effort and is perfect for vegan meal prep.| The New Baguette