This chimichurri sauce combines fresh, parsley, cilantro, oregano, garlic, red wine vinegar, extra virgin olive oil, and crushed red pepper in a delicious herby and flavorful sauce perfect for topping steak or grilled chicken.| Sticks Scratch Kitchen
This easy Peach Smoothie is creamy, peachy, and high-protein, making it the perfect vibrant and filling start to your summer morning| Sticks Scratch Kitchen
This Agave Citrus Vinaigrette is a deliciously light, tangy, and sweet dressing with citrus notes from lemon and lime juice and zest.| Sticks Scratch Kitchen
This Vegan Edamame Ranch Dressing combines the herby buttermilk zing of traditional ranch dressing with Asian-inspired ingredients, like edamame, white miso paste, sesame oil, rice vinegar and green onions, to create the ultimate unique and delicious dressing.| Sticks Scratch Kitchen
This Lemon Vinaigrette, made with olive oil, fresh lemon juice, and a hint of maple syrup is a crisp and citrusy salad dressing| Sticks Scratch Kitchen
Healthier coconut breaded shrimp, fluffy brown rice, crisp sautéed vegetables, & sweet apricot sauce make the perfect Coconut Shrimp and Brown Rice bowls.| Sticks Scratch Kitchen
Summer Strawberry Couscous is a light summery dish composed of Israeli couscous, strawberries, avocado, pan toasted corn, red bell pepper, and red onion topped with a delicious sweet citrus vinaigrette dressing.| Sticks Scratch Kitchen
Herb Chicken and Peach Bowls are a savory and sweet combination of brown sugar roasted sweet potatoes, tender Italian herb chicken, tangy citrus slaw, fresh cherry tomatoes and juicy, golden peaches topped with a quick avocado salsa verde.| Sticks Scratch Kitchen
