Thandai Burfi or Thandai Milk Barfi is a delicious Indian Holi festival sweet recipe prepared using homemade thandai powder milk powder,sugar, and ghee.| Cook with Kushi
Rose Barfi or Rose Milk Powder Burfi or Rose Pista Barfi is delicious and flavorful, easy to make milk based Indian sweet or mithai or no bake fudge recipe.| Cook with Kushi
Pakki Chicken Biryani is a classic & simple Indian chicken & rice dish where the chicken and rice are cooked partially before being layered.| Cook with Kushi
Chettinad Chicken Biryani is a spicy & aromatic dish known for its authentic flavors made using a unique blend of spices, thin coconut milk.| Cook with Kushi
Sarson Ka Saag is a North Indian winter recipe prepared using mustard greens. Serve it with makki ki roti for a complete vegetarian meal.| Cook with Kushi
Pepper Dal, Karkala temple-style dalitoy, is an easy protein-packed dal recipe using toor dal (yellow lentil).| Cook with Kushi
Diwali Sweets Recipes: Traditional, quick, easy homemade popular desserts & mithai, menu ideas for Diwali party Celebration 2023 India, USA.| Cook with Kushi
Carrot Halwa or Gajar Ka Halwa is a classic, addictive melt-in-mouth old-fashioned Indian pudding dessert packed with dry fruits, nuts #halwa| Cook with Kushi
7 Cup Burfi is an easy-to-make traditional Indian sweet recipe prepared using five basic ingredients: gram flour, coconut, milk, sugar, ghee.| Cook with Kushi
Coconut Balls or Coconut Ladoo with Dulce de Leche is a no-bake melt-in-mouth sweet treat made with 3 ingredients in less than 15 minutes.| Cook with Kushi
Instant wheat dosa is one of the easiest and tasty, healthy South Indian recipes prepared in less than 20 minutes for breakfast, lunch, or dinner.| Cook with Kushi
Bisi Bele Bath or Khichdi is a healthy, nutritious, one-pot meal prepared using rice, lentils, vegetables, and spices in 30 minutes.| Cook with Kushi
Quinoa Pongal is an easy, nutritious, delicious comfort food prepared using quinoa & moong/yellow lentils in 25 minutes (under 500 calories).| Cook with Kushi
Chicken Pulao or Rice Pilaf is a popular and flavorful, easy one-pot meal prepared using chicken, rice, and a blend of aromatic spices.| Cook with Kushi
Chana Pulao is one-pot, aromatic, flavor-packed rice recipe prepared using chickpeas (garbanzo), long grain rice like basmati, herbs, spices. #pulao #Pilaf| Cook with Kushi
Veg Kadai or Kadai Vegetable is a popular, spicy, aromatic Indian vegetarian recipe where mixed veggies with paneer in freshly ground homemade kadai masala.| Cook with Kushi
Lasooni Dal Tadka is a popular restaurant-style Indian dal recipe prepared using lentils (dahl), garlic, ghee, and aromatic spices.| Cook with Kushi
Sabudana Chana Dal Payasam (Kadalai Paruppu Payasam) is an easy-to-make South Indian sweet, kheer, or pudding recipe for festivals.| Cook with Kushi
Best Indian desserts and sweets recipes that you can easily make at home for any festival, special occasion, or dinner party.| Cook with Kushi
Vegetable biryani is a popular, flavorful, and aromatic Indian rice dish made with basmati rice, veggies, herbs, and biryani spices.| Cook with Kushi