Egg Curry is a great brunch dish. Blistered hard-boiled eggs (fun to make!) are cooked in a spicy tomato sauce, similar in style to shakshuka or huevos rancheros.| Vintage Kitchen Notes
Homemade Caramel Sauce is luscious, with a rich buttery flavor that enhances any dessert it’s drizzled on. It keeps refrigerated for months.| Vintage Kitchen Notes