The fluffy pancakes topped with a dash of fruits and a generous serving of your favorite syrup makes it a perfect meal to start of your day. But these Protein Mix pancakes with twist will become your breakfast favorite.Pancakes were never made at my vegetarian kitchen for long time because of the eggs n the original recipe. […]| A Moms Cookbook
Garlicky and tender eggplant soaked in a spicy Szechuan sauce is a melt in the mouth kind Chinese vegetarian side.| A Moms Cookbook