An easy chicken pozole made with a rich red chile broth, hominy, and tender shredded chicken. One of the best Mexican soups ever!| Isabel Eats
Chicken tamales made from juicy chicken in a green chile verde sauce and an easy masa tamale dough. Great for a crowd and freezing for later!| Isabel Eats
Three Kings Day in Mexico is a vibrant tradition of gifts, faith, and delicious Rosca de Reyes. This Jan 6th celebration unites families and keeps holiday cheer alive.| Mexpro
This champurrado recipe is a rich, creamy chocolate-based atole made from Mexican chocolate and masa harina. Similar to Mexican hot chocolate!| Isabel Eats