Knowing how to peel shrimp is a very valuable skill to have when it comes to gaining confidence in the kitchen!| The Anthony Kitchen
Cajun Rice is a quick and easy side dish the entire family will love! Super flavorful, perfectly spiced, and speckled with onions and peppers.| The Anthony Kitchen
Cajun Jambalaya Pasta is a totally flavor-packed, treat for your tastebuds, full of veggies, protein, and that cajun spice combo we all love!| The Anthony Kitchen
Boneless blackened chicken breasts get a makeover with a Blackened Seasoning and are cooked to tender, juicy perfection!| The Anthony Kitchen
Transport the rich, buttery flavors of Crawfish Etouffee from New Orleans to your dinner table tonight with this easy, no-fuss Crawfish Etouffee recipe!| The Anthony Kitchen
You and your people are going to absolutely love this lighter, quicker take on the classic New Orleans Shrimp Po Boy!| The Anthony Kitchen