Make this stamina boosting variation on butadon, or pork bowl, at home with this mouthwateringly garlicky Sutadon recipe (すた丼).| Norecipes - Elevating Everyday Meals
This quick chicken teriyaki bowl comes together from a handful of ingredients and is glazed with a traditional 3-ingredient teriyaki sauce.| Norecipes - Elevating Everyday Meals
Make this mouthwatering Japanese pork bowl at home with this easy Tokachi-style butadon recipe from Hokkaido.| Norecipes - Elevating Everyday Meals
With crispy outsides and meaty insides, this tofu katsu recipe shows you all the tricks to make this flavorful cutlet and vegan katsu sauce.| Norecipes - Elevating Everyday Meals
Techniques for making the best Ebi Fry (Japanese Fried Shrimp) with a crispy panko crust and plump juicy shrimp in the center.| Norecipes - Elevating Everyday Meals
Oyakodon, short for Oyako Donburi (親子丼), is a chicken and egg rice bowl with tender pieces of chicken simmered with sweet onions in a sweet and savory broth.| Norecipes - Elevating Everyday Meals
Taco Rice is an easy and delicious mashup of Texmex and Japanese cuisines, with layers of rice, taco meat, cheese and vegetables.| Norecipes - Elevating Everyday Meals
Master the art of Tonkatsu or Japanese pork cutlets with thick pork chops encased in a crispy golden crust of Panko breading.| Norecipes - Elevating Everyday Meals