This all-butter toasted almond pie crust is flaky, nutty, warm, and extra crispy. The buttery, crispy texture of this pie crust makes it a delicious match| Of Batter and Dough
This Coconut Cream Pie is easily at the top of my list of all-time favorite desserts. The filling is rich, ultra-creamy coconut pastry cream with plenty| Of Batter and Dough
The classic Napoleon Dessert (mille-feuille) includes flaky puff pastry layered with creamy vanilla pastry cream. It's one of those classic French| Of Batter and Dough
As a card-carrying chocoholic, these are exactly the kind of generously proportioned, dreamy, creamy, banana chocolate muffins that I would happily sink| Of Batter and Dough
This is my absolute FAVORITE, tried and true recipe for silky smooth, incredibly rich and creamy Pastry Cream. This pastry cream is simple to make,| Of Batter and Dough
This Chocolate Cream Pie is what happens when you take really good pastry cream, add copious amounts of bittersweet chocolate, spread| Of Batter and Dough
The softest banana bundt cake with ultra creamy banana cream filling covered in cream cheese buttercream. This banana cream cake is ridiculously rich and| Of Batter and Dough
This simple, one-bowl banana bread recipe is the definition of comfort food for me. It's slightly sweet (not cloying), supremely moist and tender,| Of Batter and Dough