Have you ever felt intimidated about going to a sushi restaurant or are confused about how to order sushi? Learn the basics between nigiri sushi and sashimi with this post and expand your sushi knowledge beyond the popular California roll or spicy tuna roll! “Sushi” meaning & the most popular types of sushi Sushi technically refers to the prepared sushi…Continue Reading→| Hungry Huy
This miso soup recipe is very simple but packed with flavor & warms the soul. It's a Japanese staple you can easily make at home!| Hungry Huy
How to easily make perfect sushi rice for nigiri, rolls, or rice bowls. We'll use a rice cooker, then perfectly season the rice.| Hungry Huy
This spicy tuna roll recipe is one of the simplest to make, and easiest to eat. I'll teach you about the tuna, the rice, and how to roll it!| Hungry Huy
I’ll admit it, I love California rolls–tasty crab-infused kani, crunchy cucumbers, and fatty avocado wrapped in a rice and seaweed roll. Even though I mostly eat traditional nigiri these days, I loved eating California rolls as a kid, and it’s where my love of sushi started. This recipe has some tips and tricks to get you started on your sushi…Continue Reading→| Hungry Huy
Rich and spicy flavors of salmon, Kewpie mayonnaise, and sriracha on a bed of plump short-grain rice–this salmon rice bowl didn’t go viral for nothing. If you’ve been curious about trying the new Tiktok trend for salmon and rice bowls, then learn how to make it just the way Emily Mariko intended, but also learn small tweaks to customize it…Continue Reading→| Hungry Huy
Sushi is one of Japan’s most popular dishes and is basically seasoned short-grain rice paired with a combination of seafood (most often raw) and sometimes herbs or vegetables. Surprisingly, sushi originated from ancient China during the 4th century where they placed salted fish in cooked rice. The end result was fermented rice and preserved fish. It spread to Japan alongside…Continue Reading→| Hungry Huy