Ricotta Meatballs - Girl Gone Gourmet
Ricotta meatballs are soft, juicy, and incredibly tender. They're just as easy as regular Italian meatballs but ricotta cheese is added to the mix to give them the most amazing texture.| Girl Gone Gourmet
Ricotta meatballs are soft, juicy, and incredibly tender. They're just as easy as regular Italian meatballs but ricotta cheese is added to the mix to give them the most amazing texture.| Girl Gone Gourmet
These orange chicken meatballs are great as dinner or as an appetizer. They are made with simple pantry spices and coated in the sticky-sweet orange sauce made with fresh-squeezed orange juice.| Girl Gone Gourmet
Buffalo chicken meatballs are a great appetizer recipe with the same flavor as the classic wings but easier to make and less messy.| Girl Gone Gourmet
Rich and hearty meatballs stroganoff is a twist on the classic beef dish. Use your favorite homemade meatballs or frozen store-bought ones to make this a really easy weeknight dinner!| Girl Gone Gourmet
Learn how to make tender braised beef tacos in an Instant Pot for an easy weeknight dinner.| Girl Gone Gourmet
Easy Turkey Meatballs are perfect for weeknight dinners! This is an easy recipe - no chopping! Just mix, roll, and brown. Plus, they're freezer-friendly.| Girl Gone Gourmet
These Pesto Meatballs are so easy to make - only 4 ingredients! Plus, they're baked in the oven instead of fried. They are loaded with flavor!| Girl Gone Gourmet
This easy no bean chili recipe cooks in the slow cooker for an easy weeknight dinner. Lean ground beef, peppers, onions, green chile, and chili seasonings simmer for hours - when it's done ladle it into bowls with your favorite chili toppings for a cozy and hearty dinner.| Girl Gone Gourmet
These homemade meatballs are quick, easy, and great for meal prepping. You don't need to chop anything - instead, we're using pantry spices and seasonings to make them. Just mix, roll, and cook!| Girl Gone Gourmet
These slow cooker meatballs don't need any pre-cooking - just mix, roll, and drop them in the slow cooker with the sauce.| Girl Gone Gourmet
