A collection of easy and flavorful gluten-free vegetarian recipes for dinner that are quick, tasty, and family-friendly. Simple and delish!| MyGoodFoodWorld
This aloo gobi recipe has potatoes and cauliflower cooked with spices and herbs. A vegan and gluten-free dry curry perfect for any occasion.| MyGoodFoodWorld
Creamy Instant Pot rice pudding with just 3 ingredients—no eggs or condensed milk! Ready in 30 minutes, easy and comforting every time.| MyGoodFoodWorld
Create magic at your dinner table with this amazing looking, delicious, and healthy beetroot raita. Have it as a side dish or as a snack.| MyGoodFoodWorld
This easy version of the traditional palak paneer dhaba style recipe saves time without compromising on flavor. It's delicious. Try it today!| MyGoodFoodWorld
Cozy up with this yummy 30-minute one-pot curried lentil carrot soup! It's packed with flavors, is hearty, healthy, and perfect as a meal!| MyGoodFoodWorld
Spiced Indian onion salad is a simple way to dial up the flavor of your meal. It is a great relish to have with your meal or in your burger!| MyGoodFoodWorld
This delicious raita recipe with cucumber is just the sort of creamy condiment that is needed with Indian food or with your summer grilling.| MyGoodFoodWorld
Jeera rice with gut healing cumin, ghee and basmati rice pairs well with any side dish of choice. My version is perfect for fussy eaters!| MyGoodFoodWorld
I hope you enjoy this gluten free naan recipe as I much as I do. This grain free roti is also dairy and nut free and paleo friendly recipe.| MyGoodFoodWorld
This sauteed butternut squash with mild spices is a quick and easy recipe that can be the prefect side dish for your weeknight dinner.| MyGoodFoodWorld
Enjoy this no vinegar, no oil, quick pickled carrots, and daikon with wraps, sandwiches or flatbreads. This pickle is ready in 30 minutes!| MyGoodFoodWorld
Learn to make this easy and delicious gluten-free, and low-carb, beginner friendly chana dal fry recipe in a pressure cooker or a regular pan.| MyGoodFoodWorld
This buttery, creamy buttered rice requires just three ingredients! Learn how to cook this gluten free, allium free dish perfectly.| MyGoodFoodWorld
This plant based recipe of kala chana, precooked black chickpeas in spiced tomato gravy, takes just 30 minutes. Serve it with rice or bread.| MyGoodFoodWorld