Soft, pillowy puto , an adaptation of the traditional recipe. Instead of using rice flour, this puto recipe uses self-rising flour for ease of preparation.| Woman Scribbles
Soft and ultra fluffy, these Ube Bread Rolls are filled with a creamy ube jam inside and finished with a luscious cream cheese frosting!| Woman Scribbles
Pandesal is the Filipino version of dinner rolls. Soft, fluffy, a bit sweet, lightly dusted with bread crumbs then baked to perfection.| Woman Scribbles
Cheese Tart is a dessert made of creamy and velvety cheese filling that is nestled on a flaky, light and buttery cream cheese pie crust.| Woman Scribbles
A Brioche Bread Christmas Ring that is beautifully assembled and filled with honey stung cream cheese filling and studded with tender crisp almonds.| Woman Scribbles