Burger steak is made of flavorful burger patties smothered in a rich and luxurious mushroom gravy sauce. These are good with heaps of rice on the sides.| Woman Scribbles
Try this simple Sugar Snap Peas Stir Fry featuring fresh sugar snap peas and quail eggs coated in a sweet savory sauce! Ready in 20 minutes!| Woman Scribbles
Tortang Talong with Ground Pork is a tasty Filipino omelet made with eggs, egg plants and ground pork. It is a staple meal with rice and ketchup!| Woman Scribbles
Pandesal is the Filipino version of dinner rolls. Soft, fluffy, a bit sweet, lightly dusted with bread crumbs then baked to perfection.| Woman Scribbles
Chicken Yaki Udon features thick noodles with sweet, garlicky and savory sauce. It is a filling meal complete with veggies, and chicken!| Woman Scribbles
This Easy Pad Thai uses simple ingredients but delivers bold and authentic flavors. It is guaranteed to be delicious, tasty and fast.| Woman Scribbles
These Pork Egg rolls with Mixed Vegetables are so crisp and golden. Make ahead and freeze them so they are ready when the craving hits!| Woman Scribbles
Pork Chow Mein is made with ground pork, veggies and noodles, coated in a sweet savory sauce. It is a tasty and easy weekday stir fry meal!| Woman Scribbles
This Homemade Pad Thai is a favorite version if we want the delicious Asian noodle with just a few pantry ingredients. Done in about 30 minutes, you will love this tasty, saucy version!| Woman Scribbles