Trenette al Pesto (Quick, One Pot)
This Ligurian Trenette al Pesto is pasta tossed with basil pesto, potatoes, and green beans. Simple, fresh, and packed with flavor!| Urban Farmie
This Ligurian Trenette al Pesto is pasta tossed with basil pesto, potatoes, and green beans. Simple, fresh, and packed with flavor!| Urban Farmie
This Instant Pot Jollof Rice is a hearty tomato and pepper stewed rice that's a staple in West Africa. Vegan, gluten-free, and so delicious!| Urban Farmie
This creamy, no-bake pecan pie cheesecake has a buttery crust and rich pecan topping. It’s an easy, oven-free dessert perfect for holidays!| Urban Farmie
This lemon icebox pie is my go-to for a creamy, tangy dessert that’s easy to make and always a hit. Just a few ingredients, chill, and it’s ready to impress!| Urban Farmie
This slow cooker tikka masala is rich, creamy, and packed with bold spices—a cozy, plant-based dinner that's effortless to make.| Urban Farmie
Sheet pan bibimbap brings together all the Korean flavors I love—spicy, savory, and fresh—with minimal fuss and just one pan for easy cleanup.| Urban Farmie
This easy, vegan, one pan roasted aloo gobi recipe comes together with less than 15 minutes of active prep time! Super versatile.| Urban Farmie
Gochujang tofu has crisp, golden tofu with a Korean-inspired sweet, spicy sauce. Ready in 30 minutes, it's a great source of vegan protein.| Urban Farmie
My Ethiopian cabbage recipe (aka Atakilt Wat) is a one pot, vegan and gluten-free stew that will transport you to Addis. Made with warm spices and pantry veggies, it's a flavor explosion that's ready in just 30 minutes.| Urban Farmie
This quick fried rice (with leftover rice) turns day-old rice into the ultimate 15-minute meal! It is packed with flavor, restaurant quality, customizable, and perfect for busy nights.| Urban Farmie
This authentic, Ayurvedic kitchari recipe is an easy, vegan, gluten-free, one-pot Indian rice-lentil porridge - healthy, and ready in 45 mins!| Urban Farmie
This vegetable korma (kurma) is a creamy curry made with coconut, ginger and garlic with potatoes and peas. Perfect for a quick weeknight dinner!| Urban Farmie
Dal tadka is a simple Indian yellow lentil dish tempered with spices and herbs and packed with protein. Serve with flatbread or rice!| Urban Farmie
This easy chana masala is an authentic, vibrant Indian chickpea curry. Super forgiving and perfect to kickstart your Indian cooking!| Urban Farmie
This easy, homemade, traditional naan recipe makes restaurant-style, fluffy, pillowy naan with simple ingredients and topping ideas!| Urban Farmie
