Packed full of flavor, this ramen chicken salad makes an exceptional meal or can be used as a side to complement a larger spread. Cabbage, apple, and toasted pumpkin seeds add a wide range of tastes and textures, while roasted chicken brings heartiness. Topped with uncooked ramen noodles for added crunch, this salad can be refrigerated easily and enjoyed all week long!| Wyse Guide
When the weather turns cool, the perfect antidote is a big bowl of soup. This curried butternut squash soup is a balanced combination of flavors that’s finished with creamy coconut milk. It’s delicious, completely warming, and perfect for cold fall or winter weather. Plus, it’s a really quick and easy weeknight soup to prepare.| Wyse Guide
If you’re ready for a well-balanced quick weeknight tomato soup recipe, then this tomato tortellini soup is the recipe for you. It’s simple, easy-to-make comfort food that is perfect for any cool fall or winter evening. With the addition of tortellini, the soup becomes heartier than the usual tomato soup, which makes it even better!| Wyse Guide
A rich, flavorful tomato soup can be made easier than you think. In this recipe, the oven does the hard work, roasting tomatoes, onions, celery, and garlic, creating a luscious and creamy soup. Paired with a melty grilled cheese, it's the prime cool-weather comfort meal.| Wyse Guide
Make your salads and soups irresistible with the crunch of homemade croutons crafted from fresh, hand-cut bread seasoned to perfection with herbs and a drizzle of olive oil. These golden, crispy bites not only add texture but also bring a pop of savory flavor.| Wyse Guide