With a flaky pastry crust, light custard filling with cheese and tender sautéed courgettes, this is the perfect summer quiche! Made without cream, it is a lighter quiche, but no less delicious!| Mrs Jones's Kitchen
This simple sautéed silverbeet recipe with garlic, herbs and feta is such an versatile and easy silverbeet / swiss chard recipe and can be served on toast, jacket potatoes, or as a side dish.| Mrs Jones's Kitchen
Ready in under 15 minutes, these easy 4 ingredient spinach and cheese croissants make a delicious toddler lunch, as well as a simple brunch idea or kid friendly lunch!| Mrs Jones's Kitchen
This vegan cold pasta salad recipe is so fresh, vibrant and full of flavour. It can be made ahead and is a great side for barbecues, to take on picnics, or as a tasty lunch to take to work| Mrs Jones's Kitchen
This healthy chickpea salad with feta, tomatoes, cucumber and olives in a lemon vinaigrette, takes minutes to prepare and is the perfect summer lunch!| Mrs Jones's Kitchen
This gluten free and vegetarian salad is bursting with flavours and textures. Halloumi cheese is coated in sesame seeds and chilli flakes and then pan fried, mixed with quinoa and crispy vegetables.| Mrs Jones's Kitchen
This light and refreshing orange and carrot salad recipe with salty feta and crunchy almonds is a beautiful salad that can be enjoyed all year round.| Mrs Jones's Kitchen
Ready in minutes and just using 4 ingredients, this summers salad makes a lovely lunch or side dish.| Mrs Jones's Kitchen
This simple green bean salad with creamy feta and crunchy almonds is the perfect accompaniment to roast chicken or lamb and can be made a day ahead.| Mrs Jones's Kitchen
Crispy fillo pastry is filled with a herby silverbeet and feta filling to create a delicious pie that can be served warm or cold.| Mrs Jones's Kitchen
This easy salad with parmesan and leaves, dressed in a simple lemon vinaigrette is the perfect side salad or starter.| Mrs Jones's Kitchen
Packed with flavour from feta and fresh herbs, this savoury slice recipe is an easy and delicious silverbeet recipe!| Mrs Jones's Kitchen
These parmentier potatoes are crunchy, golden roast potatoes baked with garlic, rosemary and thyme. Crispy edges and soft and fluffy inside, they are an easy side that goes well with so many dishes.| Mrs Jones's Kitchen
