A delicious, dense cookie featuring hemp hearts, almond flour, cinnamon, and chocolate chips! 8 grams of protein per cookie.| Beside the Mountain
Incredible soft and chewy cinnamon cookies! With a beautiful cinnamon swirl, these cookies are easy to make, and the base is whole wheat flour.| Beside the Mountain
Fudgy brownie cookies with chewy edges and a soft center. Make them in one bowl! Key ingredients include almond flour, cocoa powder, and banana!| Beside the Mountain
A moist and soft gingerbread muffin with pumpkin puree. This is a healthy muffin recipe with whole wheat flour and less sugar.| Beside the Mountain
Incredible soft and chewy cinnamon cookies! With a beautiful cinnamon swirl, these cookies are easy to make, and the base is whole wheat flour.| Beside the Mountain
A healthier chocolate chip muffin, made with whole wheat flour, less sugar, and naturally no milk. Light, fluffy, and loaded with chocolate chips!| Beside the Mountain
A delicious chocolate carrot muffin! A great way to use fresh carrots up and enjoy out a healthy double chocolate muffin!| Beside the Mountain
Wholesome apples chocolate chip muffins are the perfect snack! Made with whole wheat flour and less sugar. These are naturally dairy free, no milk needed.| Beside the Mountain
This pumpkin seed hummus is a creamy, flavorful alternative to traditional hummus, made without tahini but with pepitas.| Beside the Mountain
Incredible soft and chewy pumpkin seed cookies! With pumpkin pie spices, and orange zest these are the perfect cozy cookies!| Beside the Mountain
The perfect fall granola recipe with pumpkin pie spice, and maple syrup. This easy granola is the best for cozy mornings or on-the-go breakfasts.| Beside the Mountain
Make your own pumpkin pie spice with this ratio of cinnamon, ginger, nutmeg, cloves and allspice is perfect for all your fall baking needs!| Beside the Mountain
Juicy blueberries and summery peaches make this delightful combo in these wholesome muffins! Whole wheat flour and less sugar: the perfect snack!| Beside the Mountain
Bright green muffins made with fresh kale! A perfect nutrient-dense snack that's also super delicious as it's sweetened with honey and banana!| Beside the Mountain
Only 2 ingredients needed to make your very own vanilla extract - vodka and vanilla beans! Here's everything you need to know with step by step photos!| Beside the Mountain
Date muffins are sweet and a little sticky with a caramel-like flavor and hints of orange. The blended dates make these muffins so moist.| Beside the Mountain
Fluffy and delicious, these strawberry muffins are made with frozen strawberries. A moist strawberry muffin that's a perfect on-the-go-snack!| Beside the Mountain
Healthy raspberry muffins made with yogurt. Juicy raspberries you can make these muffins with frozen or fresh raspberries.| Beside the Mountain
Moist blueberry muffins, a recipe without milk needed! Frozen blueberries or fresh blueberries used to make these healthy muffins!| Beside the Mountain
Moist and tropical this recipe uses canned pineapple and rolled oats to make delicious healthy muffins!| Beside the Mountain
This oatmeal cookie recipe without eggs makes are soft and chewy. Delicious with chocolate chips and raisins, and only 15 minutes to prepare!| Beside the Mountain