This is a gluten free take on classic Lebanese tabbouleh recipe (tabouli / tabouleh) with quinoa instead of bulgur wheat. It's light, refreshing, & healthy.| Eat Simple Food
This is an easy pan fried bread recipe (AKA Fry Bread) that includes bread dough (or pizza dough) and oil. It's crispy on the outside and soft on the inside.| Eat Simple Food
This healthy vegetarian collard green wrap recipe is filled with hummus, quinoa, peppers, cucumber, sour cream, & mint. It can be made vegan.| Eat Simple Food
Enjoy the crisp freshness of this tasty simple salad recipe. Filled with apples, crunchy celery, sweet raisins, & crisp walnuts - perfect for a fast side dish.| Eat Simple Food
This easy oven baked vegetable Mediterranean frittata breakfast (or dinner!) recipe is filled with fresh spinach, cherry tomatoes, olives, capers, and feta.| Eat Simple Food
This healthy homemade pan fried falafel recipe uses canned garbanzo beans, eggs, spices, lemon, flour and egg. Falafels are a Middle Eastern "chickpea fritter".| Eat Simple Food
This easy and creamy pinto bean hummus recipe tastes delicious. Pinto beans are blended with olive oil, cumin, chili powder, garlic, & lemon.| Eat Simple Food