The Best Types of Rice for Risotto (And Alternatives) - Savas Kitchen
Learn what types of rice are the best for making Italian risotto and why it is important to choose the right one.| Savas Kitchen
Learn what types of rice are the best for making Italian risotto and why it is important to choose the right one.| Savas Kitchen
Enjoy in the refreshing and juicy flavors of risotto al pomodoro—a creamy Italian classic with the perfect harmony of tomatoes and arborio rice.| Savas Kitchen
Experience the authentic taste of Italian supplì - delicious fried croquettes made with risotto with gooey mozzarella inside.| Savas Kitchen
Learn the proper techniques on how to store and reheat homemade risotto to enjoy this delicious dish even the next day.| Savas Kitchen
Enjoy this vibrant and flavorful beetroot risotto made with Arborio rice and earthy beets. Easy and festive dish for any occasion.| Savas Kitchen
Creamy mashed potato croquettes stuffed with cheddar cheese, coated in breadcrumbs, and air-fried until golden brown.| Savas Kitchen
Risotto con funghi refers to a traditional Italian risotto with mushrooms made with short-grain rice, mushrooms, onions, broth, white wine, butter, and Parmigiano-Reggiano cheese.| Savas Kitchen
Creamy fennel risotto is excellent choice for those who want to explore new flavors. Serve it as a standalone main dish or as a side dish.| Savas Kitchen
Learn how about the right type rice, cooking techniques, and practical tips to make a perfect risotto for beginners.| Savas Kitchen
Learn how to make crispy air fryer zucchini fries with our easy recipe. Perfect for a delicious side dish or a snack.| Savas Kitchen
