A simple, no‑bake, nutritious snack that's gluten‑free, dairy‑free, naturally sweetened, and perfect for breakfast or bites on the go.| Salted Plains
Looking for the best millet flour substitute? Learn how to make substitutions for similar results in a variety of recipes.| Salted Plains
This recipe for Gluten-Free Graham Crackers uses oat flour, brown rice flour, molasses, and cinnamon for a delicious, sweet cracker. Vegan.| Salted Plains
This delicious vegan Carrot Pie recipe is sweetened with coconut sugar and maple syrup and baked in a gluten-free pecan-oat crust.| Salted Plains
This homemade Dairy-Free Blueberry Muffins recipe is made with almond flour and oat flour and sweetened with maple syrup. Gluten-free.| Salted Plains
Healthy Chewy Gluten-Free Granola Bars chocked full of oats, sunflower seeds, cranberries, flax, chocolate chips, and sweetened with honey!| Salted Plains
This Gluten-Free Cinnamon Bread is made with almond and oat flours and topped with a simple glaze. A dairy-free and egg-free cinnamon quick bread recipe!| Salted Plains
Learn how to make almond flour at home with just one simple ingredient! This gluten-free recipe is perfect for baking, keto, and paleo diets.| Salted Plains
Looking for an oat flour substitute? Explore our guide to find the best oat flour alternatives and how to use them.| Salted Plains