An easier way to make it, this sourdough discard focaccia is made with both yeast and sourdough starter. It rises in the fridge overnight.| bakedcollective.com
Chewy and sweet, these sourdough sugar cookies are made with part brown sugar. This is a drop cookie with no need to roll or cut out.| bakedcollective.com
Fudgy to the max, these sourdough brownies are made with discard for a slight sourdough tang combined with crackly, chewy, chocolatey brownies.| bakedcollective.com
These sourdough morning glory muffins make the most of shredded carrots, apple, and seeds, for a delicious muffin made with sourdough discard.| bakedcollective.com
These soft and flaky American-style sourdough biscuits are the perfect easy side and a great way to use some sourdough discard!| bakedcollective.com
How to make a classic sourdough boule, a crusty bread baked in a Dutch oven. This loaf is made with bread flour, using stretches and folds.| bakedcollective.com
Sourdough chocolate chip cookies are a delicious way to use discarded sourdough starter. Not only tasty, a great way to reduce kitchen waste!| bakedcollective.com
A simple discard recipe for sweet one-bowl sourdough blueberry muffins, with a sweet streusel topping and plenty of blueberries.| bakedcollective.com
A tender and flavourful way to make pastry, this all-butter sourdough pie crust features starter or sourdough discard added to a traditional dough.| bakedcollective.com
A delicious loaf with complex flavour and texture, this whole wheat blend and sprouted grain sourdough is a great addition to your baking rotation.| bakedcollective.com
This gluten free Dutch baby will be a tasty and easy addition to your brunch table! Serve it topped with fresh strawberries and maple syrup.| bakedcollective.com
The perfect blend of sweet and savoury, this apple cheddar bread is an easy quick bread featuring autumnal apples and sharp cheddar cheese.| bakedcollective.com