Here's your handy guide to the very best sides and sauces to serve with your homemade (or store-bought!) falafels.| Weekday Pescatarian
A super simple seafood boil sauce that pairs perfectly with shrimp, crab, lobster or any other seafood boil ingredients. It's a winner!| Weekday Pescatarian
This easy vietnamese peanut sauce recipe bring brightness, umami, freshness and spice. And this is a rockstar sauce for your lineup today!| Weekday Pescatarian
This easy Japanese white sauce recipe (Yum Yum Sauce) tastes just like all of your favorite Japanese hibachi restaurants. Make it at home!| Weekday Pescatarian
The perfect recipe for adding flavorful fish to your weekly rotation. It's a quick and easy family favorite!| Weekday Pescatarian
This easy 5-minute homemade shawarma sauce adds delicious flavor to any Mediterranean dish, from falafels to salmon shawarma to chicken!| Weekday Pescatarian
This simple and delicious Jerusalem Salad Recipe is a perfect side dish for any Middle Eastern or Mediterranean main dish!| Weekday Pescatarian
Try this simple and delicious fragrant middle eastern yellow rice, full of buttery onion, garlic and warm spices. It's the perfect side dish!| Weekday Pescatarian
The perfect quick and easy DIY shawarma spice blend! Perfect on roasted salmon shawarma wraps, chicken, ground beef, shrimp or chickpeas!| Weekday Pescatarian
These amazing homemade falafel gyros are a great way to incorporate a meatless meal into your week. Try them, you will love it.| Weekday Pescatarian