These Cheddar Drop Biscuits are cheesy, buttery, and pillowy soft. They are also incredibly easy to make, with no need to roll out dough - so bake extras!| Coined Cuisine
This Creamy Sausage and Mushroom Pasta is packed with flavor! Made with a light white sauce, it's perfect for a weeknight dinner.| Coined Cuisine
Impress your family and friends with this super easy Vegetarian Stuffed Shells recipe. Filled with spinach, cheese, and cream - you won't be disappointed.| Coined Cuisine
Chicken Tetrazzini is a creamy pasta bake with chicken, mushrooms, and tomatoes that will easily become one of your favorite meals to make!| Coined Cuisine
Italian Orzo Pasta Salad is a perfect myriad of flavors that will have everyone asking for more! Made with savory pepperoni, tender orzo pasta, green olives, red onion, and feta - it's really so delicious!| Coined Cuisine