Flaky, tender and rich, this Sourdough Discard Pie Crust is easy to make and perfect for everyone who have problems when making pie crust.| Milk and Pop
Apple Brown Sugar Syrup is an easy and deliciou simple coffee syrup that can be made in less than 5 minutes!| Milk and Pop
Thin and buttery, with crispy edges and a hint of tanginess, sourdough discard crepes are delicious with either sweet or savory fillings.| Milk and Pop
Whether you've just baked a batch of homemade granola or got a bag from a grocery store, you're likely pondering how you're going to eat it all. I bet your first thought was yogurt, right? I mean, when we talk granola, 9 times out of 10 we're throwing it on top of yogurt. But what...Read More| Milk and Pop
With apple and lemon juice, sugar, floral tea and some patience, you can make an amazing, floral vegan alternative for honey.| Milk and Pop
Made with pumpkin puree, pecans and pumpkin spice, this delicious pumpkin granola is perfect for starting your mornings in a cozy way.| Milk and Pop
This banana bread granola has everything to make your first meal delicious: it's vegan, crunchy, gluten-free and naturally sweetened.| Milk and Pop
Extra fluffy and soft, Sourdough French Toast is an easy recipe that uses a secret ingredient to make delicious, no-fail French toast.| Milk and Pop
Apple Butter is smooth, naturally sweet and totally addictive. The best part: this instant pot apple butter is ready in less than 1 hour!| Milk and Pop
Almond Milk Pancakes are soft, fluffy dairy-free pancakes, quick to make and delicious to have for breakfast.| Milk and Pop
Ready in 20 minutes, this blueberry compote is the perfect topping for a cheesecake. Bring store-bough cheesecakes to life with this recipe!| Milk and Pop