These toasted coconut macarons are a scrumptious dessert with the balance of a slightly crusty meringue shell and a sweet creamy filling.| joinmeinthekitchen.com
The "Gateau au Beurre" or butter cake is the most traditional of Haitian desserts. It is light, fluffy, and has a unique delicious flavor!| joinmeinthekitchen.com
Bacon-Wrapped Dates Stuffed With Almonds are so ridiculously easy to make and so incredibly delicious with just 3 ingredients!| joinmeinthekitchen.com