Roast Vegetables with Feta and Pine Nuts - Tiffin And Tea
Roast Peppers, Aubergine and Red Onions baked with Feta, topped with pine nuts and served with pitta bread. The best Mezze dish!| Tiffin And Tea
Type of pasta | tiffinandteaofficial.com
Roast Peppers, Aubergine and Red Onions baked with Feta, topped with pine nuts and served with pitta bread. The best Mezze dish!| Tiffin And Tea
Easy, Creamy & Spicy Harissa Pasta with Chicken - This Easy Creamy & Spicy Harissa Pasta with onions, harissa and cream is delicious, spicy and ready to eat in 20 minutes making it a great weeknight meal/recipe.| Tiffin And Tea
Indian Masala Egg Muffins are healthy that are packed with vegetables, are filling and make a great grab on the go breakfast option.| Tiffin And Tea
Poached/Fried eggswith green brocolli and spinach and spices. A grogeous, healthy and hearty breakfast for 2 - 3 people.| Tiffin And Tea
This braised eggs and butterbean shakshuka or any variation of it, is what I make at the end of a long week, when the fridge is full of odds and ends. This version includes Butterbeans (or Cannelloni), Spinach, Peppers, Spring Onions, Feta and Eggs. WIth variations!| Tiffin And Tea
Chickpea Eggs are a favourite for breakfast, lunch or dinner at my house. In essence, they are eggs on top of delicious Chana Masala.| Tiffin And Tea
Turkish Eggs with Yoghurt and Chilli Butter - Cilbir - Cilbir is a dish in which soft Poached Eggs are added to a base of Garlic Yoghurt and topped with a Chilli Oil/Butter.The poached eggs ooze onto the creamy Yoghurt and the vibrant smoky spice infused Chilli Oil combines with both to create a gorgeously balanced and delicious breakfast that can be served with Turkish Bagel (Simit) or crusty bread.| Tiffin And Tea
Turkish Breakfast Spinach Eggs - This turkish breakfast spinach eggs (aka Ispanaklı Yumurta) is a simple recipe that is healthy, full of flavour and easy to make. This is the perfect breakfast to make on busy mornings.| Tiffin And Tea
