These turkey cranberry sliders are an easy camping meal made with cooked turkey, Brie, and cranberry relish. They're a great way to use up Thanksgiving leftovers!| Camp.Grill.Eat.
Move over canned cranberry sauce. This bright, fresh, spicy cranberry relish comes together almost as fast as you can open a can and tastes infinitely better.| Camp.Grill.Eat.
This easy skillet green bean casserole is made with homemade mushroom sauce (no canned soup!), fresh green beans, and crispy fried onions. It can be prepared on your stovetop, camp stove, grill, or campfire.| Camp.Grill.Eat.
Whether your oven is out of commission or you want to enjoy more outdoor cooking, try making this spectacular Thanksgiving dinner on the grill.| Camp.Grill.Eat.