Slow cooker bacon jam is salty and sweet. It makes a great appetizer and is the perfect condiment. Makes a great gift packed in a jar.| The Art of Food and Wine
Make homemade vanilla extract with two ingredients: Vanilla beans and Vodka. Makes a great holiday gift and only takes 5-minutes to prepare| The Art of Food and Wine
Fresh baked blueberry lemon scones are easy to make. Moist and bursting with blueberry flavor. Optional lemon glaze.| The Art of Food and Wine
Make your own Pumpkin Pie Spice mix, with spices you likely have on hand. Use year round to create all kinds of amazing delicious recipes| The Art of Food and Wine
A Peach Bellini Cocktail made with fresh fruit puree and Prosecco. This delicious long time tradition in Venice, Italy is so easy to make| The Art of Food and Wine
These homemade buttermilk Belgian Waffles are light and crispy, with plenty of deep, large squares for toppings. Easy to make at home!| The Art of Food and Wine
Crustless Mini Quiche egg bites are a pure hit of protein and make an easy breakfast or lunch. Use your favorite vegetables as add-ins.| The Art of Food and Wine
Making your own Pumpkin Spice Syrup is healthier because there are no artificial ingredients. Great for Pumpkin Lattes. Just 5 ingredients| The Art of Food and Wine
Homemade Bloody Mary Mix is a quick and easy recipe. It makes the perfect weekend drink and you can adjust the spiciness to your taste.| The Art of Food and Wine