This easy-to-make Watermelon, Feta and Mint Salad will keep you cool all summer. We added zesty lime dressing and toasted pistachios for big flavor.| The Art of Food and Wine
Bruschetta is an Italian appetizer of grilled bread rubbed with olive oil and garlic. The bread is topped with chopped tomatoes and sea salt.| The Art of Food and Wine
Perfect pan roasted brussels sprouts make the perfect side dish. Perfectly crispy on the outside and soft on the inside. Just 3 ingredients.| The Art of Food and Wine
Black Bean and Corn Salad loaded with corn, black beans, avocado, bell pepper, and red onion. Also called Texas or Cowboy Caviar.| The Art of Food and Wine
Asian Coleslaw with Peanut Dressing is a refreshing side but it also goes well on top of pulled chicken or pulled pork sandwiches. No dairy in the dressing.| The Art of Food and Wine
Grilled Corn with Sweet Chili Sauce adds a spicy kick to traditional corn on the cob. Easy to make and then grill in about 20 minutes!| The Art of Food and Wine
This easy White Sangria cocktail is the perfect mix of citrus fruits, berries, apples, white wine and bubbly. Great for any Summer day!| The Art of Food and Wine
Grilled artichokes with lemon dill aioli is a great way to enjoy the abundance of plump artichokes available. Easy to make including aioli.| The Art of Food and Wine
Braised Leeks with Parmesan make a beautiful easy side dish. These leeks will melt in your mouth after a slow braise on the stovetop.| The Art of Food and Wine
Oven Roasted Potatoes make a crispy flavor filled side dish that you can pair with any entrée. Just pop them in the oven and enjoy.| The Art of Food and Wine
Easy Grilled Caesar Salad and traditional Caesar dressing with homemade croutons is a delicious smoky twist on the usual method.| The Art of Food and Wine
When you want a taste of summer, even after it's gone, mix up a refreshing Watermelon Vodka Cocktail. Top with a sprinkling of lime zest.| The Art of Food and Wine