Pomegranate Macarons - Pies and Tacos
These are Pomegranate Macarons, filled with a Pomegranate Jam. Made using the Swiss method! Plus many other macaron flavor ideas!| Pies and Tacos
These are Pomegranate Macarons, filled with a Pomegranate Jam. Made using the Swiss method! Plus many other macaron flavor ideas!| Pies and Tacos
These Sprinkles White Chocolate Truffles will cure all of your sweet tooth and sprinkles needs! These Truffles are made with sprinkles cookies and cream cheese!| Pies and Tacos
Gingerbread Cupcakes filled with nutella, frosted with Gingerbread Swiss Meringue Buttercream, and topped with a Nutella Gingerbread Cookie Sandwich| Pies and Tacos
Raspberry Macarons with raspberry jam filling, and dark chocolate ganache. Plus tips on the best almond flour to make macarons.| Pies and Tacos
Pistachio Macarons, with a Pistachio Cream Cheese Filling. Includes video on how to make these macarons, and step-by-step intructions!| Pies and Tacos
Espresso Chocolate and Peanut Butter Macarons. With espresso infused shells, filled with creamy Peanut Butter frosting. Tips on how to make macarons!| Pies and Tacos
These Key Lime Brigadeiros are super easy and delicious fudge truffles made with condensed milk. Brigadeiros are a staple Brazilian treat.| Pies and Tacos
This Lemon Coconut Layer Cake is fancy, elegant, and will impress your guests. I can't say this is an easy cake to make, but the results sure are rewarding. In this post, I also talk about the differences between Italian, Swiss, and French meringue buttercream.| Pies and Tacos
Flan Cake. Moist chocolate cake under silky flan, with a sticky caramel on top. This is an epic dessert to bring to a dinner party!| Pies and Tacos
