Red Bean Soup (红豆汤) - Omnivore's Cookbook
This sweet red bean soup is a hearty traditional Chinese dessert. It’s slightly sweet, with the mild fragrance of the beans and chewy texture of the sticky rice cakes.| Omnivore's Cookbook
This sweet red bean soup is a hearty traditional Chinese dessert. It’s slightly sweet, with the mild fragrance of the beans and chewy texture of the sticky rice cakes.| Omnivore's Cookbook
Discover what makes Chinese bakery desserts so delightful with lotus seed paste, the perfect silky-smooth, slightly caramelized flavor used in the best baked treats! {Gluten-Free, Vegan}| Omnivore's Cookbook
Learn how to make the best Tang Yuan with a runny filling that will melt in your mouth.| Omnivore's Cookbook
Mango sticky rice is a healthy dessert featuring sweet gooey sticky rice served with a luscious coconut sauce and sliced mango.| Omnivore's Cookbook
