Vegan, hazelnut-crusted thumbprint cookies with a chocolate and hazelnut center? Yes, please! These rich cookies are perfect for any occasion and make plenty to be shared. I'm not joking when I say that y'all have| Vegan Yack Attack
Savory Tomato Cobbler with Vegan Cheddar Chive Biscuit topping! Delicious, hearty and perfect for a weeknight dinner. The food-centered holidays may be over, but it's still cold and I'm craving hearty food. Only now, I'm| Vegan Yack Attack
These veggie frittata bites are nutritious, filling and TASTY! Plus, they are allergen friendly with no soy, gluten, nuts, eggs, or dairy. Boo-yah! Can you believe all of the blogging that's been going on around| Vegan Yack Attack
A low-fat, creamy garlic sauce over quinoa pasta, dotted with toasted hazelnuts. This plant-based entree is impressive AND delicious! Oh dear, is anyone else stressing out about the holidays like I am? Even though I| Vegan Yack Attack
These festive Candy Cane Cookies are as cute as they are tasty! Vegan, but also buttery, pepperminty, and sparkly. Kids will love them! I have to be honest, I'd not had a proper candy cane| Vegan Yack Attack
Persimmon Cheesecake in a glass! An easy, nearly raw dessert that is perfect for using up persimmons and fun for holiday parties! I am finally feeling like the holidays are truly here. Mostly because my| Vegan Yack Attack
Need a convenient, nutritious dinner that's perfect for the whole family? Author Jenn Sebestyen has us covered with this delicious Vegan Potpie Noodle Casserole! This recipe is from her first foray into publishing, the Meatless| Vegan Yack Attack
Mondays, am I right? Well, let's make this Monday better with cupcakes! This recipe was inspired by one of my favorite treats, dark chocolate bars with little grains of sea salt in them. Because dark| Vegan Yack Attack