Fluffy rice with vermicelli, toasted until golden, is the ultimate Lebanese rice recipe I grew up with. This Middle Eastern side is 3 main ingredients, comforting, and perfect with any stew or main!| Zen and Zaatar
This authentic Arabic lentil soup uses just 6 ingredients to make a creamy, comforting soup. Topped with crispy onions and pita chips, this vegan Syrian recipe is both simple and satisfying!| Zen and Zaatar
One-pot mujadara, a traditional Middle-Eastern lentil and bulgur dish, topped with crispy onions and served with vegan cucumber mint yogurt.| Zen and Zaatar
This vegan freekeh recipe with roasted cauliflower and crispy chickpeas is a hearty, flavorful Middle Eastern dish. Packed with fiber and protein, it's a perfect plant-based meal for any occasion!| Zen and Zaatar
This simple Middle Eastern tomato salad is packed with flavor! Juicy tomatoes, red onions, fresh mint, and za’atar dressing come together in just 10 minutes for the perfect Mediterranean side dish.| Zen and Zaatar