This Hungarian style goulash is SO much better than the American mashup of ground beef & elbow pasta. Bits of beef stew meat get super tender using your Instant Pot or a slow cooker!| Perry's Plate
Have you ever fried green beans in bacon drippings? If not, you haven't lived. It's the only way to eat them, truly. And all you need is a skillet and a package of bacon!| Perry's Plate