Print Recipe| www.thevgnway.com
These fluffy Vegan Lemon Cupcakes are easy to make, with simple ingredients. Flavored with real lemon and topped with vegan lemon buttercream frosting.| The VGN Way
This easy vegan whipped cream frosting is light, fluffy, and holds its shape beautifully! Perfect for cakes and cupcakes, this dairy-free frosting is a great alternative to Buttercream frosting with just 5 ingredients. Get the full recipe now!| The VGN Way
This rich vegan mocha cake is moist, chocolatey, and topped with whipped coffee frosting. Easy one-bowl recipe that’s dairy-free, nut-free, and unforgettable.| The VGN Way
This easy to make vegan sweet potato pie is a southern classic. This recipe features simple ingredients and loads of flavor. Perfect for the holiday season!| The VGN Way
This vegan buttercream frosting comes together effortlessly with just 4 simple ingredients. It’s the perfect topping for cupcakes & all your favorite baked goods!| The VGN Way
These delicious Sweet Potato Madeleines are light and moist with a hint of vanilla and the delicious taste of sweet potatoes.| The VGN Way