Fluffy, puffy, colourful and delicious. This fun marshmallow tart combines mini mallows, condensed milk and cream. Perfect summer tart!| The Cinnamon Jar
This Tunisian cake is perfectly moist, slices beautifully and you can dress it up to the nines. It tastes like sunshine!| The Cinnamon Jar
Eve's pudding is a warmly spiced, caramelised layer of apples that cosily rests beneath a sweet vanilla sponge. Top with custard!| The Cinnamon Jar
Make 5-minute microwave peanut butter fudge with just 4 ingredients. This easy, velvety smooth fudge comes together in minutes!| The Cinnamon Jar
These luxurious coconut date balls are a bit of a treat! Packed with dates, cherries, candied peel and crushed biscuits. Finished off with a flourish of coconut and a hint of sherry.| The Cinnamon Jar
Sweet coconut sponge cake soaked in tangy lemon syrup for a tropical twist. Easy to make using pantry staples!| The Cinnamon Jar
Indulge in these fantastic, no-bake Tinginys - Lithuanian lazy cookies. Try our recipe with peanuts & chocolate chips. Easy & delicious!| The Cinnamon Jar
Easy-to-make Sequilhos cookies, melt-in-the-mouth texture, perfect for dunking. Enjoy the simplicity of these Brazilian classics!| The Cinnamon Jar
This easy-to-make, egg-free and gelatine-free mango mousse recipe is beautifully creamy, light and quick to prep - perfect for summertime!| The Cinnamon Jar
A quick and zesty lemon meringue pie with a buttery biscuit base, tangy filling, and fluffy meringue - easy to make and utterly delicious.| The Cinnamon Jar
Enjoy our traditional, easy, moist and boozy Christmas cake recipe with step-by-step instructions. Perfect for festive indulgence!| The Cinnamon Jar
Indulge in a scrumptious caramelised apple sponge cake with streusel topping – a taste of homemade heaven! Easy step-by-step guide.| The Cinnamon Jar