Quick and easy Mongolian ground beef noodles, perfect for a 15-minute dinner with sweet, savory, and mildly spicy flavors. A family favorite!| The Cinnamon Jar
Whip up these easy and quick 2-ingredient flatbreads: Yogurt and flour magic! Simple, versatile and perfect for every meal.| The Cinnamon Jar
Make a refreshing homemade Indian Mint Sauce with mint, coriander, and spices—perfect for pairing with poppadoms and other Indian appetizers.| The Cinnamon Jar
How to make poppadoms with three methods. We share our favourite! Far superior to shop-bought poppadoms and taking barely any time to make.| The Cinnamon Jar
Indulge in the superb flavours of Peshwari Naan: A sweet, nutty South-Asian bread filled with a blend of nuts and raisins. Taste perfection!| The Cinnamon Jar
This easy and delicious Firni recipe made with evaporated milk is perfect for any occasion! Simple ingredients. Traditional flavours.| The Cinnamon Jar
Rich, creamy Chicken Handi: A flavourful Indian classic. Learn to make this comfort dish cooked in a spicy tomato+ yoghurt-based sauce easily!| The Cinnamon Jar
Delicious, aromatic Nepalese chicken curry is a rich and flavourful dish made with tender chicken, spices and a thick sauce. Try it today!| The Cinnamon Jar
Oven-baked chicken Pasanda is a great choice if you're after a comforting curry. Mild, made with yoghurt, cream, almonds and warming spices.| The Cinnamon Jar
Trinchado is a delicious Portuguese inspired South African beef stew made from cubed steak, cooked in a spicy sauce.| The Cinnamon Jar
This curry noodle salad is a carnival of flavours and textures; tangy, sweet and spicy, tender pasta balanced by crunchy vegetables.| The Cinnamon Jar
Discover the rich + aromatic flavours of beef curry with coconut milk. A delicious fusion of spices and creamy coconut. Try this easy recipe!| The Cinnamon Jar
Creamy strawberry lassi in 5 minutes! All you need is strawberries, milk, yogurt + cream for this easy Indian drink, perfect with curries!| The Cinnamon Jar
This easy coconut basmati rice recipe is so delicious and endlessly versatile that you'll find any excuse to make it instead of plain rice!| The Cinnamon Jar
Indulge in the rich flavours of our Chicken Dopiaza recipe – a blend of aromatic spices, succulent chicken and caramelised onions.| The Cinnamon Jar
You're in for a treat with this creamy Butter Bean Curry recipe, simmered gently in the richness of velvety coconut milk.| The Cinnamon Jar
Our recipe for curried mince is the perfect partner to traditional South African vetkoek. Easy, flavourful recipe, ready in 30 minutes.| The Cinnamon Jar
Elevate your curry night with our exquisite homemade dips for poppadoms. Easy to make and bursting with flavour!| The Cinnamon Jar