Genovese Pesto - The Pasta Twins
Genovese pesto is a vibrant, no-cook sauce is made from fresh basil, pine nuts garlic and pecorino cheese blended into a rich olive oil base.| The Pasta Twins
Genovese pesto is a vibrant, no-cook sauce is made from fresh basil, pine nuts garlic and pecorino cheese blended into a rich olive oil base.| The Pasta Twins
This creamy carbonara pasta with bacon recipe is made with eggs and without cheese for a creamy sauce that’s flavorful and dairy free.| The Pasta Twins
This inexpensive cilantro pesto made with almonds is a simple, easy way to use extra cilantro. It's vegan, dairy free, and paleo approved.| The Pasta Twins
This homemade marinara sauce in only 2 minutes to make. This simple recipe tastes way better than any Italian sauce you can buy in a jar.| The Pasta Twins
This pesto rosso is so delicious and packed with unique, savory flavors. Plus, this simple sun dried tomato pesto is made with pantry staples!| The Pasta Twins
Caprese pasta combines the classic flavors of caprese salad with rigatoni, ripe campari tomatoes, sliced basil, and fresh mozzarella.| The Pasta Twins
