Roasted Brussels Sprouts with Balsamic-Garlic Glaze - Sandra Valvassori
These crispy, tangy-sweet, Roasted Brussels Sprouts with Balsamic-Garlic Glaze are a fabulous addition to your holiday menu.| Sandra Valvassori
These crispy, tangy-sweet, Roasted Brussels Sprouts with Balsamic-Garlic Glaze are a fabulous addition to your holiday menu.| Sandra Valvassori
This Spicy Italian Sausage Pasta makes a quicker than quick satisfying and easy weeknight meal that is filled with warm, mildly spicy flavors.| Sandra Valvassori
This Butternut Squash Quinoa Salad is the perfect salad to bring to your holiday table or to celebrate the flavors of fall any night of the week.| Sandra Valvassori
This Chicken Marsala is an exceptional dish of tender chicken pieces coated in a luxuriously creamy Marsala sauce that will delight everyone!| Sandra Valvassori
Bring a taste of Italy to your kitchen with this simple, yet enchanting Risotto Milanese. A creamy, saffron-infused risotto that is irresistibly delicious.| Sandra Valvassori
Braised in red wine with loads of aromatics, this Stracotto di Manzo (Italian Pot Roast) is fork-tender, moist and delicious. Perfect for the holidays!| Sandra Valvassori
This festive Shaved Brussels Sprouts Salad with Oranges provides crunch, texture, acidity and freshness — exactly what we need at our holiday table.| Sandra Valvassori
This gorgeous kale Caesar salad, with avocado, crunchy croutons, and a creamy, tangy dressing is a delicious twist on the classic.| Sandra Valvassori
Crisp, flavourful, satisfying, and light this Italian Salad recipe is simple to make but shockingly superb.| Sandra Valvassori
Packed with color, bold flavors and crunch, this gorgeous Winter Chopped Salad with Citrus Dressing is worthy of any special occasion.| Sandra Valvassori
