This savory pot pie is filled with roasted pumpkin, smoky chunks of bacon, white beans and a luscious, sage scented sauce. Then topped with a flaky pastry!| With Spice
Rich stock, sweet cabbage and chewy farro are pulled together with parmesan and peppery drizzles of olive oil. The best cabbage farro soup!| With Spice
Shredded butternut squash fritters are filled with buttery leeks and thyme, then pan-fried for extra crisp edges. Drizzle with creme fraiche!| With Spice
This is a velvety soup made with roasted cauliflower, kabocha squash and sweet, buttery leeks. The soup is blended then topped with sour cream and pepitas.| With Spice
This creamy corn soup recipe is filled with the flavor of fresh summer corn, sweet onions and cream. Finish with spicy chorizo crumbles!| With Spice