If you like Italian Easter desserts with ricotta, you'll love this pastiera Napoletana recipe, a traditional Easter grain pie from Naples.| She Loves Biscotti
This Italian Ricotta Chocolate Tart Recipe is made by creating a chocolate, ricotta, rum & orange zest mixture and baking it in pasta frolla.| She Loves Biscotti
Here is an easy recipe for an Italian Apple Crostata. Serve it warm. with or without a scoop of gelato, for the perfect apple dessert.| She Loves Biscotti
You loved them before, and now they’re even better! These soft, fluffy Italian Lemon Ricotta Cookies are light, citrusy, and topped with a sweet lemon glaze for the perfect balance of flavor. Updated with new tips and tricks, this recipe is easier and more delicious than ever!| She Loves Biscotti
Growing up Italian meant dessert wasn’t always cake or biscotti—it was often a simple, refreshing fruit salad (Macedonia)! This easy Italian fruit salad is made with fresh winter fruits and a light citrus dressing—so simple, yet incredibly delicious. Perfect for brunch or a light dessert! Who else remembers having fresh fruit as a dessert growing up? Let me know in the comments! 👉 👉 👉 Ready to give it a try?| She Loves Biscotti
This easy-to-make but impressive-looking Italian berry crostata recipe is made with pasta frolla and berries. The perfect summer dessert!| She Loves Biscotti