Homemade Masala Fish Fry - In this recipe flaky Fish is coated in a spicy crust and fried. This is a popular indian restaurant/takeaway recipe that we love. Serve with Naan and Salad for a filling delicious lunch or Daal and Rice for a substantial dinner. This easy recipe is made with every day South Asian ingredients.| Tiffin And Tea
Prawn Puri is one of my personal favourites. Imagine the most delicious masala Prawns served on top of a soft delicious Puri!| Tiffin And Tea
Indian Paneer Pakora - Simple Recipe - Of all the Pakora recipes out there, my two favourites are Paneer Pakoras and Sweet corn Pakoras. The latter will be shared with you soon but for now let’s focus on melty, light and soft, flavour packed Paneer Pakoras sandwiched together with a simple and delicious Green Chutney.| Tiffin And Tea
Easy Mutton Pulao - Yakhni Pulao is a mildly spiced and comforting Pakistani rice dish. It is made with succulent mutton, long grained basmati rice, and whole spices. It is probably one of the easiest south asian rice dishes but it packs a real flavour punch. This recipe is served with Raita, Papadums, Pickles on the side. It can be made for a week day meal or special occasion.| Tiffin And Tea
How to make Crispy Aloo Pakora - Potato Bajia - There is no better snack on a rainy day then a pakora with melt in the mouth sliced potatoes encased in a crispy batter. Ready to eat in 25 minutes, this recipe is a real crowd pleaser and great for gatherings and parties too. The recipe can easily be double to tripled. These Pakoras are perfect as a tea time snack served with Masala Chai and Chutneys. If you love Pakoras, try this Chicken Pakora recipe!| Tiffin And Tea
Samosa Chaat is a popular Indian Street Food. In this recipe, Samosas (Meat or Veg) are fried or baked till crispy and topped with Spiced Chickpeas or similar, sev and a mixture of sauces that are tangy and spicy.| Tiffin And Tea