Homemade Masala Fish Fry - In this recipe flaky Fish is coated in a spicy crust and fried. This is a popular indian restaurant/takeaway recipe that we love. Serve with Naan and Salad for a filling delicious lunch or Daal and Rice for a substantial dinner. This easy recipe is made with every day South Asian ingredients.| Tiffin And Tea
Goan Prawn Curry or Ambot (Sour) Tik (Spicy) is a hot and sour Prawn recipe with Cococunt Milk, Tamarind, Mustard Seeds and Curry Leaves| Tiffin And Tea
Easy Indian Masala Prawns Curry - Prawn Masala is a quick and easy recipe that is delicious, aromatic and spicy. It works great as a starter or side and is best served with Rice or Chapatti.| Tiffin And Tea
This Salmon and Vegetable Traybake with Coconut Rice is a terrific way to serve salmon that is just so delicious, nutritious and makes for a great mid week meal.| Tiffin And Tea
This Oven Baked Salmon is very quick to make (JUST 15 minutes) and so delicious. This Salmon is moist, flaky, citrusy and seasoned beautifully. A perfectly easy weeknight meal for busy people and great for meal prep.| Tiffin And Tea
DELICIOUS SALMON CURRY - INDIAN, COOKED WITH SPICES AND SIMMERED IN COCONUT MILK. READY TO EAT IN 35 MINUTES!| Tiffin And Tea
A Masala Fish recipe courtesy of my Aunt with step by step photos and tips and tricks. This recipe is absolutely packed with flavour and a firm favourite with readers!| Tiffin And Tea
Fluffy Jeera Rice or Cumin Rice is a staple rice dish in South Asian households all over the world. It pairs well with many meals and is popular because of it's simplicity and flavour. Here is a simple how to and some tips and tricks.| Tiffin And Tea