Tex Mex Jalapeno Creamed Spinach - SmartyPantsKitchen
A zesty spin on traditional steakhouse creamed spinach| SmartyPantsKitchen
A zesty spin on traditional steakhouse creamed spinach| SmartyPantsKitchen
Traditional French Ratatouille is a classic dish that consists of eggplant, zucchini, onions, yellow squash, garlic, tomatoes and Herbs de Provence.| SmartyPantsKitchen
Quick dinner - lightly breaded and pan fried pork cutlets with a lemon sauce| SmartyPantsKitchen
Bring back the 70's with this Classic Cheese Fondue recipe! A quick and easy addition for your next party! Easy and delicious appetizer.| SmartyPantsKitchen
Classic French Onion Soup recipe with sweet carmelized onions in a rich beefy broth topped with cheesy French bread!| SmartyPantsKitchen
Traditional scalloped potatoes recipe. Layered potatoes in a cheesy, creamy sauce with a hint of garlic! Easy recipe great for groups!| SmartyPantsKitchen
Make this hearty Irish American Guinness Beef Stew on the stovetop or slowcooker! Incredible flavor and perfect for St. Patrick's Day or any day!| SmartyPantsKitchen
Slow-cooked marinated mushrooms in a savory red wine broth with hints of garlic and dill.| SmartyPantsKitchen
Wonder why steakhouse baked potatoes taste so good? It's all in how they cook them! Learn how to make restaurant-quality bakers in your own kitchen!| SmartyPantsKitchen
Savory Cajun rice dressing is a Louisiana favorite! Ready in 40-minutes from start to finish! Pairs well with turkey, beef, chicken and pork!| SmartyPantsKitchen
Classic foolproof Mom's Pot Roast - savory beef, potatoes, carrots and onions! One dish dinner - Dutch oven, oven baked or slow cooker methods.| SmartyPantsKitchen
Individual Beef Wellington-easy recipe for a special occasion; tender filet mignon nestled in a puff pastry with prosciutto and seasoned mushrooms.| SmartyPantsKitchen
Chicken Cordon Bleu casserole requires no pounding chicken breasts or rolling involved! Same delicious flavor as the original but in an easy casserole form!| SmartyPantsKitchen
Steamed Brussels sprouts with a lemon infused Horseradish Cream Sauce! Easy recipe and ready in minutes!| SmartyPantsKitchen
