A simple mushroom toast recipe with creamy ricotta, crispy wild mushrooms, brown butter and a splash of sherry vinegar. A delicious, easy appetizer!| With Spice
Peach apricot mostarda is a sweet, pungent, tangy condiment for meats, cheeses, charcuterie, and sandwiches. A delicious chutney that goes with everything!| With Spice
This chocolate cherry artisan yeast bread is crunchy, chewy, and addictive. It’s filled with tart cherries and toasty chunks of caramelized white chocolate!| With Spice
This seed bread is thick, hearty and filled with crunchy nutty texture. Enjoy with a thick smear of butter and a sprinkling of flaky sea salt.| With Spice
Mustard butter is a smooth, creamy condiment that boasts whole grain mustard flavor with a touch of maple syrup and fresh black pepper.| With Spice