This vegan apple crumble is bursting with all wonderful fall favors you love. Serve it with my vegan custard or ice cream for the perfect cozy night in.| Keep calm and eat ice cream
This blueberry cashew ice cream is the most amazing colour sings of sweet blueberries and roasty, creamy cashews. It's plant based, dairy and egg free.| Keep calm and eat ice cream
This oaty rhubarb crumble is bright, fresh and tangy. Made with fresh rhubarb and a crispy crumble topping, its the perfect dessert for a cozy night in.| Keep calm and eat ice cream
This cookies and cream nice cream is creamy, delicious and cinch to make. With just three ingredients you can whip this up before you can say go bananas!| Keep calm and eat ice cream
These stewed pears have just four ingredients and are quick and easy to make. They are refined sugar free and make a delicious snack, dessert or even breakfast!| Keep calm and eat ice cream